Blog | Electrolux Indonesia

Leftover vegetables can be broth! Here's how!

2 minute read |

Every monthly shopping, you prepare various vegetables that you want to buy, right? However, your cooking plans change and the ingredients you buy are forgotten and sit in the refrigerator

Let's keep the meat fresh, this is the solution!

2 minute read |

All types of meat, from chicken to red meat, are high sources of protein. But what does it mean if you can't keep the meat fresh? Money drifts, quality disappears.

Your leftovers can be plant food!

2 minute read |

Do you like farming at home? Surely you know how to make plants grow healthier?

Hard cheese in the fridge, can be cooked again!

2 minute read |

If you're the type of person who often keeps various foods in the refrigerator, have you ever stored cheese for a while and it turned hard?

Did you know that egg shells are beneficial for our health?

2 minute read |

Eggs are one of the most versatile foodstuffs ever. You need a pasta dish? Bread? Cake? Or even an egg dish? Boiled? Omelet? Sunny side up? Whatever it is, it can be!

Want the seasonings to stay durable & fresh up to half a year

2 minute read |

As a complementary ingredients that is arguably the most important in cooking, seasoning must be taken care of carefully. Sometimes we think that kitchen seasoning can last as long as possible in any condition, even though seasoning come from natural spices.

How to sustain sustainable eating at home

4 minute read |

Before your food arrived on your plate, how did it get there? It sprouted from tilled land, eaten by animals, processed by factories, transported by trucks, sold in retail

4 simple tips for better weekly meal planning

2 minute read |

When you’re swamped with deadlines or tasks, working on an empty stomach isn’t ideal.

Exercise better care for your active gear

2 minute read |

An active lifestyle is a constant push: Anyone committed to a fitness routine knows it involves lots of tough love