60cm 600 Series built-in single steam oven with 72L capacity

With SteamBake, you can create bakery-style bread in your own home. The added steam allows the dough to rise more effectively than conventional heating. The steam helps to create an exquisitely soft centre, while the combination of hot air delivers deliciously glossy crusts.

High temperature pyrolytic cleaning burns away oven grease and grime for easy cleaning, without any need for water or chemicals. Simply set the pyro program and wipe the oven clean afterwards. The oven door also has multiple layers of glazing to remain cool-to-the-touch, even when pyro cleaning at a very high temperature. A layer of reflective glass directs heat back into oven, while an extra layer provides additional heat resistance.

Whether you're broiling beef or roasting chicken, the smart food probe helps you to achieve delicious results, time after time. By monitoring the core temperature of the food during the cooking process, your meats will be cooked to their succulent best. The precise sensor will even let you know when your dishes have been cooked to the desired temperature and automatically stop the process to prevent food from drying out.

Select from a large range of programs, input the weight or insert the food probe, and let the oven do the rest. Whether you're cooking roast potatoes with crispy skins, tender steaks, succulent roast chicken, or pizza for a crowd, the oven will adjust the cooking function, time and temperature to deliver the best possible results, adding steam whenever necessary.

Telescopic runners make it easy for you to slide trays in and out of the oven. This provides safe, effortless access, making it easier to baste during cooking or check on how a dish is coming along. The runners also make light work of lifting and removing hot trays or heavy dishes.